Coronavirus case studies: How FruPro is fighting food waste

Startup FruPro has released a not-for-profit platform to combat food waste during the Covid-19 coronavirus outbreak that could potentially help feed half a million people in just 2 days with food previously destined for the bin. When it comes to food waste and scarcity, there is something of a dichotomy in the food system, which … Continue reading Coronavirus case studies: How FruPro is fighting food waste